The crops in this millet field were dry due to the lack of rain. Bush fires devastated the rest. These bush fires can be factors or phenomena that can cause famine. Thanks to fire prevention techniques, this farmer’s field escaped the devastating effects of the bush fires. Part of his field burnt down completely and the other part escaped the
This is a market garden placed in the rivers. It could be useful during climate change to grow for example tomatoes, potatoes and onions. During the rainy season the work is impossible. These gardens are fenced with thorns and have to be watched from early morning to prevent animals from spoiling and eating them. This technique is practiced by those
The work of cutting down roast trees is due to the difficulties faced by the people of the village. Once a roast tree is cut down, it doesn’t grow back, even though the fruits of these trees help to fight hunger in the country. If you cut it down when you are in trouble, you will have to go and
The second job that people have during difficult periods is the cutting of trees in the bush to make wood to sell. We have seen that this practice is very useful to them because it allows them to get through these times. In addition, the trees grow again even if it takes a little time. The question we are asking
Interview with the village chief of Bougarilla “In your village, what difficulties have you encountered in the area of agriculture over the last 10 years?” “In our village, here, the difficulty we encounter in the field of agriculture is the poverty of the cultivable soil: if the soil is not fertile the yield will not be satisfactory. And if you
The men harvest the baobab leaves from the tree. The leaves are then dried in the sun and crushed by the women. The powder obtained is used in cooking.
The use of endogenous resources is one of the means of resilience to climate change. For example, the inhabitants of Bougarila harvest the leaves of the baobab tree. The men harvest the baobab leaves from the tree. The harvested leaves are then dried in the sun and crushed by the women. The powder obtained is used in cooking.
In Bougarila, villagers organise themselves collectively to compensate for the effects of climate change and improve harvest results. First of all, the villagers cultivate one of the village fields together. But they also help each other on private plots, from preparatory work to harvesting! The young people of the village prepare the land together to make it a market garden.